Step into RED South Beach, an upscale and intimate restaurant that has been serving up delicious steak, seafood and pasta since 2008. This hotspot has become a local favourite for celebrating life's happiest moments or savouring the simple pleasure of good food and drink. It was even named one of America’s Top 10 Steakhouses and Best Steakhouse in Miami! Under the direction of Chef Peter Vauthy - whose classic recipes remain unparalleled with impeccable service - you'll embark on a culinary journey not to be missed.

For more than ten years, Chef Peter has been pushing the boundaries of traditional steakhouse cuisine at RED South Beach. The restaurant sources only Certified Angus Beef Prime for their on and off-the-bone dishes, as well as freshly harvested seasonal ingredients. From sauces to garnishes, everything is made in-house from scratch! The bar serves handcrafted cocktails featuring top-shelf spirits as well as an award-winning selection of wines.

For 11 consecutive years, RED South Beach has earned the esteemed Wine Spector's Award of Excellence - a true testament to its dedication and high quality. Thrillist even named it the Number 1 Best Steakhouse in Miami; OpenTable acknowledged it as the Diners' Choice; Zagat included it on its list of Miami's 8 Sexiest Restaurants and Bars in 2015. Chef Peter's crucial role in helping to build Miami into an iconic culinary destination was also recognised by the City Of Miami Beach, solidifying RED South Beach's reputation even further.